Hors d’ Oeuvres

Tier One – Hors d’ Oeuvres 

(Per Dozen Pricing)

• Sesame chicken, beef or shrimp satays with spicy hoisin dipping sauce

• Crispy stuffed asparagus wrapped in phyllo

• Ham and gruyere pinwheels with poppy seed glaze

• Meatballs with spicy tomato sauce or sweet asian sauce

• Oven roasted turkey bites with thinly sliced turkey breast with melted cheddar and topped with a banana pepper

• Mini BLT bites with house made aioli, crumbled bacon, cherry tomatoes and tender lettuce

• Creamy spinach and bacon pinwheels with mozzarella and parmesan cheeses

• Mini chicken parma bites with mozzarella cheese and house made marinara

• Spring rolls with sweet and spicy dipping sauce

• Gulf shrimp served over cheesy grits

• Spicy piccadilly beef, vegetarian or shrimp empanadas served with spicy chipotle dipping sauce

• Phyllo wrapped cheese and spinach spanakopita

• Bacon wrapped, bleu cheese stuffed dates

• Toasted pine nut hummus with olive oil, spices and fresh black pepper

Tier Two – Hors d’ Oeuvres 

(Per Dozen Pricing)

• Smoked salmon with citrus-caper cream cheese in puff pastry

• Lollipop lamb chops with herbs and capers and tomato jam

• Mini beef wellingtons en croute

• Coconut crusted shrimp with spicy pineapple sauce

• Roasted shrimp and brie in phyllo cups

• Sweet and tangy pulled pork with caramelized onions and mozzarella

• Lollipop chicken drumsticks with siracha honey sauce

• Mini crab cakes with spicy remoulade

• Jumbo gulf shrimp wrapped in prosciutto

• Quail bites wrapped in bacon with sweet glaze

Trays, Platters & Dips

Trays and Platters 

(per person pricing)

• Assorted fresh seasonal vegetables with creamy house made dipping sauce

• Assorted fresh seasonal fruits and berries

• Italian antipastos with assorted meats and cheeses, olives, peppers and vegetables

• Norwegian smoked salmon with chopped egg, lemon, capers, red onion and cream cheese

• Chilled shrimp platter with spicy cocktail sauce and lemon

• Assorted imported cheeses with fresh fruit

• Assorted domestic cheeses with fresh fruit

• Warm assorted sausages with caramelized onion bacon jam and spicy roasted red pepper sauce

• Caprese fresh tomato and mozzarella with fresh basil, sea salt and balsamic glaze

• Assorted fresh deli meats and cheeses with olives, mini pickles, spicy mustard and garlic aioli

• Crispy chicken tenders with honey mustard and barbeque sauce

Cheese Tortes

Served with Assorted Crackers and Sliced Baguettes

• Bacon bleu cheese and parmesan

• Cheddar jalapeno and bacon

• Pimento chipotle and garlic

• Goat cheese sundried tomato and pistachio

• Prosciutto spinach parmesan and pine nut

• Baked brie en croute wrapped in puff pastry with roasted fruit

Party Dips 

Served with Assorted Crackers and Sliced Baguette

• Hot spinach, crab and artichoke heart dip

• Artichoke parmesan dip

• Garlic, roasted red pepper or traditional hummus

• Warm creamy crab dip

• Warm buffalo chicken dip

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Catering By Norris Knows How to Celebrate the Holidays - Cheese Trays
Catering by Norris delivers amazing, creative appetizers and hor d'oeuvres for parties, weddings, dinners and all social occasions
Appetizer Display from Catering by Norris, fresh bread, Lox, hard boiled eggs, capers and red onions
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Catering by Norris delivers amazing meals for parties, weddings, dinners and all social occasions

Hot Dips with crostini and crackers from Catering By Norris